Bizarre Foods: Delicious Destinations
Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po'boy in New Orleans. But how many really know where those dishes came from or how they are made? Andrew Zimmern digs into the not-to-be-missed legendary foods that define a location.
| Last Episode | |
|---|---|
| Bay Area California's East Bay area is a thriving multi-ethnic community. Andrew Zimmern highlights the culinary hot spots where Chinese Dim Sum, Indian Pani Puri, American Soul food and Mexican tacos are being served up in traditional style. |
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| # | Title | Aired |
|---|---|---|
| 1 | Sandwiches | |
| 2 | Desserts | |
| 3 | Comfort Foods | |
| 4 | Pigging Out | |
| 5 | Cooking with Fire | |
| 6 | Deep Fried | |
| 7 | Stuffed | |
| 8 | Cold Weather Comfort Foods |