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1
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Our Courtyard Cantina
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2
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The Olive Grove
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3
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Kneading Dough
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4
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My Family's Milk and Cheese
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5
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By the Sea
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6
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Eggs and My Chickens
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7
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Trieste's International Flavors
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8
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Wheat Harvest and Pasta
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9
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Cooking With the Nuns
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10
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The Winter Vegetable Punch
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11
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The Flavors of Northern Italy
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12
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Here I Come New York
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Jan 1st, 2021
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13
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Cooking as a Kid in New York
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Jan 8th, 2021
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14
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My Fruit Trees
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15
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The 1970s Italian American
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16
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A Day at the Market
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17
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The 1980s Italian American "Evolution"
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18
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Buonavia
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19
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Baking Bread
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20
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The Italian Products Have Arrived!
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21
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My Goats & Ricotta
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22
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Foraging Adventures
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23
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The Vegetable Patch
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24
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Fruits and Sweets
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25
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Corn: From the Kernel to the Husk
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26
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Fishing the Adriatic With Uncle Emilio
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Apr 9th, 2021
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