Rachael Ray in Tuscany
Rachael Ray brings you her mouth-watering Italian specialties from her very own kitchen in her Tuscan villa, utilizing the best local ingredients from the region with her own personal twists.
| Last Episode | |
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| White Ragu with Papardelle |
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| # | Title | Aired |
|---|---|---|
| 3 | Pheasant Ragu with Pappardelle |
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| 4 | Spaghetti and Meatballs |
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| 24 | Roast Sausage and Celery Root Flan |
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| 25 | Charred Mediterranean Chicken Salad with Olives and Tahini Yogurt Sauce |
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| 26 | White Ragu with Papardelle |
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